Bakery Training  / 1 week - 2 days - 6 hours ( No kit )

Professional Bread & Pizza Dough Training 

Develop valuable skills with our specialized training in artisanal bread making and professional pizza dough preparation.

Program includes:
✔️ Bread preparation techniques
✔️ Kneading and fermentation mastery
✔️ Making light and flavorful pizza dough
✔️ Baking methods and professional tips
✔️ Hygiene and workplace organization

This hands-on training is ideal for beginners, food enthusiasts, or future entrepreneurs who want to start a career in bakery and pizza making.

  Training supervised by professionals
  Practical and accessible learning
  Certificate awarded at the end of the training

Join us and learn how to make quality bread and perfect pizza dough